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Vegetable Soup
Print Recipe
Prep Time
40
minutes
mins
Cook Time
20
minutes
mins
Ingredients
2
cloves
Garlic, minced
2
Carrots, sliced and halved
2
Zucchini, sliced and halved
2
cups
Savoy Cabbage, shredded
2
cups
Cauliflower florets, halved.
2
cups
Broccoli
1
Onion, diced
1
Red pepper, diced
1
Celery stalk, sliced and halved
2
tsp
Thyme
6
cups
Vegetable broth
2
tsp
fresh parsley, chopped
1/2
tsp
salt
1/4
tsp
black pepper
2
tbsp
lemon juice
Instructions
Put everything in a large stock pot, simmer for 15-20 minutes.